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Delicious Green Bean Casserole Cups

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How To Make Green Bean Casserole Cups:

Ingredients

  • 2 cans (8 oz each) Pillsbury™ refrigerated crescent rolls
  • 1 can (10 oz) condensed cream of mushroom soup
  • 1/2 cup milk
  • 1 teaspoon Worcestershire Sauce
  • 2 cans (15 oz each) green beans, drained
  • 1 cup shredded Cheddar cheese (4 oz)
  • 1-1/2 cups French-fried onions

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